Tomato Gigantomo F1 Seeds
✔ Large fruits can weigh more than 1kg each
✔ Superb texture and excellent flavour
✔ Gigantic beefsteak tomato
Planting & Harvesting
Sow & Grow
Sow: indoors March to April for outdoors crops or January to March for growing in a greenhouse, 0.5cm (¼ in) deep in pots or trays of seed compost. Keep moist and maintain a temperature of approx. 15-20oC (60-68oF). Transplant to individual pots when plants are large enough to handle and reduce temperature to approx. 15oC (60oF). Harden off late April and plant out to large pots, growing bags or the greenhouse border when plants are approx. 15cm(6in) tall. Support plants and pinch out side shoots as they appear. Water daily and when first trusses have set apply a liquid fertilizer every two weeks.
Harvest: June to October, outdoor crops from August, harvest as the shoulders start to colour.