Radish Candela di fuoco
Caution: Foliage may cause skin irritation
S: Every few weeks from February to September H: In 4-6 weeks
Vividly coloured, long tapering roots up to 25cm (10") long make this Italian heirloom variety very appealing. The crisp white flesh has a wonderful, mild flavour which is often served as a companion to cheese and is ideal for salads.
Product Code 19231
Delivery Dates: Available for immediate despatch
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