Pepper (Sweet) Topepo Rosso

S: February - April under glass H: July - October

Productive Italian heirloom variety with unusual, thick, tasty flesh. Excellent source of vitamin C, antioxidants and fibre. The firm fruits are excellent roasted either stuffed or on their own. This variety is also traditionally preserved in vinegar.

Average 30 seeds

Product Code 16163

£1.59