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Showing "A-Z" products from "Vegetable Seed"
Imperator variety, with very high carotene content for bright orange roots suitable for growing as baby carrots or to full-size. One of the sweetest carrots available, usefully tolerant of Alternaria and Cercospora.
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A heavy-yielding Nantes type with strong and upright foliage. Uniform, sweet and succulent, with good internal colour. They reach 6-8in/15-20cm long.
Great looking, uniform, bolt resistant roots which have a long harvest season. They will stand in the ground over winter well.
A traditional variety for successional sowings. A gardeners' favourite for many years.
An excellent, vigorous variety with strong, large blue-green curving leaves, which protect the high quality, heavy creamy-white curd. It has a particulary delicious 'nutty' hint to the taste. A versatile variety, it can be grown over a long season.
Very vigorous variety with extra white curds and good flavour. Can be grown on all soil types and has robust foliage, well adapted to late autumn conditions.
Ideal for close spacing, it can be cropped when tennis ball size, producing tightly packed white curds.
As the name suggests, a lovely, buttermilk orange coloured cauliflower for summer cropping. Colour intensifies with the sun and cooking! Produces medium-sized heads which are ideal eaten raw with crudités or lightly cooked. Why not grow this alongside Graffiti, for a colourful plot?
Bred to have club root resistance, this excellent cauli is a bonus for everyone who suffers with club root in their garden. Large well flavoured heads with good leaf cover on upright plants.
Good quality, dense white curds, protected by thick leaves. Shows good frost and disease tolerance for healthy crops.
A novel variety with naturally occuring deep violet-purple colouring carried through the head and a sweet flavour. Delicious as a raw crudite, stir-fried or steamed. The colour intensifies with light so eliminates the need to protect the curd. Plants have a long cropping season.
An excellent variety with hybrid vigour and quality. Its robust frame and good leaf cover provide good protection from frost to give heavy, hard white curds throughout winter.
Very early with great vigour. Mayflower F1 produces top quality, uniform curds with a good white colour and tolerance to pinking. One of the best for early cropping, it prefers low nitrogen levels making it ideal for 'natural' production.
A splendid new hybrid with a deep white, hard curd which is protected against frost by the foliage. The best variety for late autumn/early winter cropping. Excellent for freezing.
Easier to grow than celery, the large roots wash easily and have an excellent flavour. Great cooked or grated in salads.
A very popular variety, which produces compact, crisp and tasty stems which do not need blanching.
Almost stringless pale green flesh, great crunch and flavour. Easy to grow, stands well and is slow to bolt. High in fibre.
British bred, self blanching variety that has good uniformity and vigour. Produces thick, fleshy, smooth, upright stems. Plants are tall and attractive. Has reduced stringiness, sweet flavour and crunchy texture.
Perhaps the most decorative and exciting vegetable introduction of recent times. With up to 7 different coloured stems, it is an ideal subject for the flower border! Enjoy its mild, sweet flavour when young, raw in salads or gently steamed.